Boston Cream Pie

[Katie]

By: Nana Hazzard

2 eggs separated
1 cup sugar
1 cup sifted flour
1tsp baking powder
Pinch of salt
½ cup hot milk
1 tbsp butter

Beat egg whites until stiff.  Fold in beaten egg yolks and beat together gradually beat in sugar.  Mix flour, baking powder and salt.  Beat in hot milk.  Turn into greased 8 inch round pan.  Bake in oven at 350 for about 25 minutes.  Cool.  Split, fill with cream filling and frost with chocolate icing.
*Recipe interpreted from Dora Hazzard’s personal recipe cards.